• Turkey hotel reviews
• Central Anatolia Region hotel reviews

Recent reviews

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  Nüzhet Hotel Review score: 7.6

  “We stayed here for one night before travelling to Cappadocia. It was close to the airport and had everything we needed for a quick stop over!”

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  Wyndham Grand Kayseri Review score: 8.1

  “Every thing Location .veiw .”

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  Korkmaz Rezidans Review score: 8.1

  “Clean & friendly”

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  Imamoglu Pasa Butik Hotel Review score: 7.9

  “The purpose of my stay in this hotel was strictly utilitarian; I only wanted a place for the night to get to the airport in the morning. The location is in an industrial and working-class part of the city, far from any tourist attractions, so I was pleasantly surprised by the quality of the experience at the hotel, with very friendly and helpful staff. The breakfast was also a pleasant surprise, which included simit (Turkish bagels) and sucuk (Turkish sausage) with eggs, something I hadn’t had at breakfast in any of the other hotels I stayed in during this trip to Turkey.”

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  Radisson Blu Hotel, Kayseri Review score: 9.2

  “The hotel location breakfast everything was very good”

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  Wyndham Grand Kayseri Review score: 8.1

  “Easy parking and good airco.”

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  Wyndham Grand Kayseri Review score: 8.1

  “The breakfast was good but not fulfilled the 5 star hotel breakfast . There was nothing to like. No AC work in our room no one can speak English to solve our problem then we asked to changed the room .but new room doesn't had shampoo and soap and body wash .finally it was worse.”

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  The Kayseri Loft Hotel Review score: 7.8

  “Very close to the airport. Wide breakfast selection.”

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  Anatolia Park Hotel Review score: 7.1

  “Nothing”

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  Nüzhet Hotel Review score: 7.6

  “This was my first time having top notch service and happiness with the place that I stayed. Owners (Sarjan-Turkan-Mohammed) All the staff specially the manager Duygu And Ibrahim And special thanks to Ozkan Baba. Frankly breakfast- Room Service- everyone and everything was excellent. Thanks to Nuzhut Hotel and their hospitality.”